{"id":41414,"date":"2019-06-11T15:17:32","date_gmt":"2019-06-11T13:17:32","guid":{"rendered":"http:\/\/youvalencia.com\/index.html\/?p=41414"},"modified":"2019-06-14T13:25:12","modified_gmt":"2019-06-14T11:25:12","slug":"mejores-carnes-meat-carnival-2019","status":"publish","type":"post","link":"https:\/\/youvalencia.com\/index.html\/2019\/06\/11\/mejores-carnes-meat-carnival-2019\/","title":{"rendered":"Disfruta de las mejores carnes con Meat Carnival 2019"},"content":{"rendered":"<p style=\"text-align: justify;\">8.000 kilos de carne van a elaborarse durante el fin de semana, puente para muchos, de San Juan en Valencia. Porque llega la gran fiesta de la carne y la brasa a la capital del Turia en una segunda edici\u00f3n que acoger\u00e1 m\u00e1s de siete mil metros cuadrados con 50 propuestas gastron\u00f3micas distintas que podr\u00e1n cocinar hasta 35 cocineros en el <strong>Meat Carnival 2019<\/strong>, que <strong>del 20 al 24 de junio<\/strong> pretende unir en <strong>La Marina<\/strong> de la capital del Turia a todos los amantes de la buena carne, porque en esta gran fiesta no van a faltar marcas y productores de la talla de Carnes F\u00e9lix, Okelan o la denominaci\u00f3n de origen Extremadura de Corderex de corderos con la mejor calidad nacional.<\/p>\n<p style=\"text-align: justify;\"><a href=\"http:\/\/youvalencia.com\/wp-content\/uploads\/2019\/06\/Meat-003.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-41417 alignright\" src=\"http:\/\/youvalencia.com\/wp-content\/uploads\/2019\/06\/Meat-003-300x194.jpg\" alt=\"\" width=\"300\" height=\"194\" srcset=\"https:\/\/youvalencia.com\/wp-content\/uploads\/2019\/06\/Meat-003-300x194.jpg 300w, https:\/\/youvalencia.com\/wp-content\/uploads\/2019\/06\/Meat-003-768x497.jpg 768w, https:\/\/youvalencia.com\/wp-content\/uploads\/2019\/06\/Meat-003-400x260.jpg 400w, https:\/\/youvalencia.com\/wp-content\/uploads\/2019\/06\/Meat-003.jpg 806w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a>Y es que Meat Carnival ya es una realidad, en la que este a\u00f1o se suman restaurantes y chefs como <strong>N\u00f3mada <\/strong>de Bego\u00f1a Rodrigo, <strong>Do\u00f1a Petrona con Germ\u00e1n Carrizo,<\/strong> Malabar de Javier de Andr\u00e9s,<strong> Samsha <\/strong>con Victor Rodrigo,<strong> Honoo<\/strong> de Ulises Menezo, <strong>Ciro<\/strong> de Julio Colomer,<strong> Coroko <\/strong>de Manuel Alonso,<strong> Platero Utopic Food <\/strong>con Alejandro Platero, <strong>Tonyina <\/strong>con Rom\u00e1n Navarro, <strong>Chaparro Prandium <\/strong>de Rosana Chaparro<strong>, Bar Marvi, Warike Project, Cocopazzo, Parrillada Bar Mercado<\/strong> y alguna sorpresa m\u00e1s que, de momento, va a quedarse en el caj\u00f3n, para poder sorprender a los visitantes que, durante estos cinco d\u00edas, disfruten de Meat Carnival 2019.<\/p>\n<p style=\"text-align: justify;\">Una carne que va a combinarse tambi\u00e9n estos d\u00edas con \u00abcarne del mar\u00bb, con una gran alternativa que es posible gracias a los <strong>restaurantes de La Matandeta con ensaladilla de <\/strong><em><strong>llisa<\/strong>,<\/em>\u00a0Tastem con <em>sushi<\/em> a la brasa y puestos de cl\u00f3china al carb\u00f3n. Y, tranquilos, que aunque el olor de la carne vaya a estar en el ambiente, tambi\u00e9n habr\u00e1 opciones veganas con \u00abcarne de la huerta\u00bb, como las<strong> opciones de guacamole de Taquer\u00eda La Llorona<\/strong>, un<em> buffet<\/em> de tomates, sales y aceite L\u00e1grima, fruta de Mercavalencia, zumos de Supernaranjas y un puesto de champi\u00f1\u00f3n a la plancha.<\/p>\n<p style=\"text-align: justify;\"><a href=\"http:\/\/youvalencia.com\/wp-content\/uploads\/2019\/06\/Meat-001.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-41415 alignleft\" src=\"http:\/\/youvalencia.com\/wp-content\/uploads\/2019\/06\/Meat-001-300x194.jpg\" alt=\"\" width=\"300\" height=\"194\" srcset=\"https:\/\/youvalencia.com\/wp-content\/uploads\/2019\/06\/Meat-001-300x194.jpg 300w, https:\/\/youvalencia.com\/wp-content\/uploads\/2019\/06\/Meat-001-768x497.jpg 768w, https:\/\/youvalencia.com\/wp-content\/uploads\/2019\/06\/Meat-001-400x260.jpg 400w, https:\/\/youvalencia.com\/wp-content\/uploads\/2019\/06\/Meat-001.jpg 806w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a>La oferta gastron\u00f3mica se complementar\u00e1 en Meat Carnival 2019 con <strong>dulces, helados, horchatas y granizados de Mandonnet Cakes, PepeCreps, Helados Suau y Horchata Panach<\/strong>, y la cocteler\u00eda de la mano de M\u00e9s que barmans e Iv\u00e1n Talens. Y, entre tanta pasi\u00f3n carn\u00edvora, porsupuesto, habr\u00e1 espacio para refrescarse, con las bodegas Murviedro, Cooperativa Viver, Vermut Vermell, Ron Abuelo, Nomad Whisky y Gin Zeeland.<\/p>\n<p style=\"text-align: justify;\">Entre los planes que podr\u00e1n llevarse a cabo en este Meat Carnival, destacan la Noche blanca de San Juan (23 de junio) con sorteos y concursos y un \u00abvalenciano y divertido\u00bb <strong>Conjuro el Cremaet<\/strong>, el asado en directo de una vaca entera (21 y 23 de junio) para que los asistentes puedan visualizar de una manera directa una de las formas m\u00e1s ancestrales de utilizar las brasas y hasta el gran reto del\u00a0<strong><em>influencer<\/em>\u00a0Joe Burgerchallenge<\/strong>, que nos introducir\u00e1 en el mundo de los retos realizando un desaf\u00edo en directo consistente en comerse un chulet\u00f3n de 2 kilos frente al p\u00fablico.<\/p>\n<p lang=\"es-ES\" style=\"text-align: justify;\">Las entradas, a partir de 5,00 euros, pueden ir compr\u00e1ndose <a href=\"http:\/\/meatcarnival.es\/#entradas\"><span style=\"text-decoration: underline;\">en este mismo enlace<\/span><\/a>. \u00a1No te pierdas el gran evento de los amantes de la carne en Valencia!<\/p>\n<p lang=\"es-ES\" style=\"text-align: justify;\"><em>Im\u00e1genes: Meat Carnival<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>8.000 kilos de carne van a elaborarse durante el fin de semana, puente para muchos, de San Juan en Valencia. Porque llega la gran fiesta de la carne y la [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":41418,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[11],"tags":[2207,3790,406,6448],"class_list":["post-41414","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gastronomia","tag-juan-carlos-i","tag-la-marina","tag-marina-real","tag-meat-carnival"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Disfruta de las mejores carnes con Meat Carnival 2019<\/title>\n<meta name=\"description\" content=\"La Marina de Valencia acoge del 20 al 24 de junio la segunda edici\u00f3n del evento Meat Carnival, que promociona las mejores carnes del mundo.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, 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