{"id":12070,"date":"2016-01-21T15:39:06","date_gmt":"2016-01-21T14:39:06","guid":{"rendered":"http:\/\/youvalencia.com\/index.html\/?p=12070"},"modified":"2016-01-21T15:39:06","modified_gmt":"2016-01-21T14:39:06","slug":"donde-comer-autentica-paella-valenciana","status":"publish","type":"post","link":"https:\/\/youvalencia.com\/index.html\/2016\/01\/21\/donde-comer-autentica-paella-valenciana\/","title":{"rendered":"\u00bfD\u00f3nde podemos comer la aut\u00e9ntica paella valenciana?"},"content":{"rendered":"<p style=\"text-align: justify;\"><a href=\"http:\/\/youvalencia.com\/wp-content\/uploads\/2016\/01\/Paella-001.jpg\" rel=\"attachment wp-att-12085\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-12085 alignleft\" src=\"http:\/\/youvalencia.com\/wp-content\/uploads\/2016\/01\/Paella-001-300x224.jpg\" alt=\"Paella 001\" width=\"300\" height=\"224\" srcset=\"https:\/\/youvalencia.com\/wp-content\/uploads\/2016\/01\/Paella-001-300x224.jpg 300w, https:\/\/youvalencia.com\/wp-content\/uploads\/2016\/01\/Paella-001-768x574.jpg 768w, https:\/\/youvalencia.com\/wp-content\/uploads\/2016\/01\/Paella-001.jpg 960w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a>Visitar Valencia y no comer una paella es un crimen que ning\u00fan turista deber\u00eda cometer. Porque los propios valencianos sabemos el manjar delicioso que puede resultar el disfrutar de una buena paella en familia, con amigos o con la pareja, cocinada por nosotros o en alguna arrocer\u00eda. Pero, como sabr\u00e9is, la paella valenciana no es arroz con cosas, por mucho que se empe\u00f1en algunos bares y restaurantes y otras cadenas de productos alimenticios prefabricados, que a\u00f1aden todo tipo de atrocidades al arroz para venderlo \u00abmejor\u00bb. Ha llegado la hora de conocer <strong>d\u00f3nde podemos comer la aut\u00e9ntica paella valenciana<\/strong>.<\/p>\n<p style=\"text-align: justify;\"><a href=\"http:\/\/youvalencia.com\/wp-content\/uploads\/2016\/01\/Paella-003.jpg\" rel=\"attachment wp-att-12084\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-12084 alignright\" src=\"http:\/\/youvalencia.com\/wp-content\/uploads\/2016\/01\/Paella-003-300x225.jpg\" alt=\"Paella 003\" width=\"300\" height=\"225\" srcset=\"https:\/\/youvalencia.com\/wp-content\/uploads\/2016\/01\/Paella-003-300x225.jpg 300w, https:\/\/youvalencia.com\/wp-content\/uploads\/2016\/01\/Paella-003-768x576.jpg 768w, https:\/\/youvalencia.com\/wp-content\/uploads\/2016\/01\/Paella-003.jpg 960w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a>Y la duda nos la resuelve la propia Wikipaella, que ha comenzado 2016 con una gran iniciativa: otorgar a 262 restaurantes espa\u00f1oles un distintivo por servir \u00abaut\u00e9ntica paella, respetando la tradici\u00f3n de la <strong>Comunitat Valenciana<\/strong>\u00ab. Como no pod\u00eda ser de otra manera, la capital del Turia es la que m\u00e1s porcentaje de establecimientos alberga, con un total de 133 (seguida de Alicante, con otros 77, y de Castell\u00f3n, con 33). Sin embargo, fuera de nuestra Comunitat tambi\u00e9n hay buenos <strong>templos de la paella<\/strong>, como demuestran los 11 restaurantes galardonados de Madrid o los 3 andaluces que figuran en el listado.<\/p>\n<p style=\"text-align: justify;\">La Wikipaella tambi\u00e9n ha distinguido dos de car\u00e1cter internacional: uno en Alemania y otro en Estados Unidos. Porque nuestro plato m\u00e1s popular traspasa fronteras, conquista a medio mundo y, sobre todo, se exporta con cada valenciano emigrante, portando su exquisito sabor a los paladares m\u00e1s exigentes. Para ellos, hay otra peque\u00f1a lista VIP, que incluye solo a 48 restaurantes. Son los que se enmarcan dentro del distintivo\u00a0<strong><em>Cullera de Fusta<\/em><\/strong>, que se otorga a aquellos restaurantes que cocinan la aut\u00e9ntica paella valenciana y a le\u00f1a.<\/p>\n<p style=\"text-align: justify;\"><a href=\"http:\/\/youvalencia.com\/wp-content\/uploads\/2016\/01\/Paella-002.jpg\" rel=\"attachment wp-att-12086\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-12086 alignleft\" src=\"http:\/\/youvalencia.com\/wp-content\/uploads\/2016\/01\/Paella-002-220x300.jpg\" alt=\"Paella 002\" width=\"220\" height=\"300\" srcset=\"https:\/\/youvalencia.com\/wp-content\/uploads\/2016\/01\/Paella-002-220x300.jpg 220w, https:\/\/youvalencia.com\/wp-content\/uploads\/2016\/01\/Paella-002.jpg 704w\" sizes=\"auto, (max-width: 220px) 100vw, 220px\" \/><\/a>Y como no solo es importante seguir la receta, sino tambi\u00e9n escoger los mejores ingredientes, la<strong> Wikipaella<\/strong> ha querido ofrecer su Premio al Producto a la<strong> \u00d1ora de Guardamar,<\/strong> todo un cultivo emblem\u00e1tico en nuestra Comunitat Valenciana, con Denominaci\u00f3n de Origen y presente en multitud de arroces y paellas. Tambi\u00e9n ha habido, como es natural, un galard\u00f3n como Premio al Cocinero, que ha reca\u00eddo en <strong>Ra\u00fal Cob,<\/strong> antiguo chef del Restaurante El Cabanyal y que, actualmente, es embajador de la paella en Qatar y Tailandia, donde posee sendos establecimientos.<\/p>\n<p style=\"text-align: justify;\">Adem\u00e1s de que aparezca en su carta alguna receta tradicional de paella, los restaurantes han sido valorados en otros apartados, como los ingredientes utilizados, la cocci\u00f3n, el sabor, el aspecto y extras utilizados en la elaboraci\u00f3n de los platos, as\u00ed como la experiencia recibida. Porque<strong>\u00a0la paella es m\u00e1s que un plato<\/strong>, es una forma de comerlo. Por tanto, tambi\u00e9n se ha tenido en cuenta el ambiente y los elementos que completan la experiencia y configuran un ritual muy espec\u00edfico, como por ejemplo, la posibilidad de comer directamente de la Paella o de comerla con cuchara de madera. Si quieres conocer el listado completo, puedes acceder a esta <span style=\"text-decoration: underline;\"><a href=\"http:\/\/wikipaella.org\/receta\/restaurantes_mapa\" target=\"_blank\">base de datos de Wikipaella<\/a><\/span>. \u00a1Buen provecho!<\/p>\n<p style=\"text-align: justify;\"><em>Im\u00e1genes: Wikipaella<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Visitar Valencia y no comer una paella es un crimen que ning\u00fan turista deber\u00eda cometer. Porque los propios valencianos sabemos el manjar delicioso que puede resultar el disfrutar de una [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":12085,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[11,678],"tags":[974,687,688,200,1675],"class_list":["post-12070","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gastronomia","category-portada","tag-paella","tag-paella-valenciana","tag-receta","tag-restaurantes","tag-wikipaella"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u00bfD\u00f3nde podemos comer la aut\u00e9ntica paella valenciana?\u00a0<\/title>\n<meta name=\"description\" content=\"Probar la aut\u00e9ntica paella valenciana es disfrutar de un manjar que no se cocina siempre con la receta original. 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